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The only structural difference from GHK-Cu is the first amino acid: alanine instead of glycine

By day 14, an increased amount of epithelial tissue was observed at the wound edges in both TCC and zinc oxide-treated wounds, with TCC-treated wounds also showing a small elevation of granulation tissue in the center [2]

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The best sources include organ meats, shellfish (especially clams), beef, fish like tuna and salmon, and dairy products like milk, yogurt, and cheese

Vegans and vegetarians, for example, are at a higher risk of B12 deficiency because the main sources are animal products like meat, fish, and dairy