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JACC: Basic to Translational Science, 1(4), 277-287
Summary: Copper is an essential element that is vital to our health However, copper levels need to be kept within a normal range, because both excessive copper levels, and copper deficiency can have toxic affects to the body Most Copper comes from our diet, but excessive copper can be ingested from copper pipes used in plumbing, copper-lined cookware, and from industrial sources from inhalation during various mining and welding work Genetic disorders such as Wilson disease and Menkes disease can also cause either excessive accumulation of copper (Wilson), or extreme copper deficiency that results in death (Menkes) Copper has different stable oxidation states, so it is widely used in vivo in different redox reactions
But youve probably heard all the buzz about copper peptides, and now
The rules around what can be compounded have tightened in recent years