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[1] It is intended for individuals with obesity, typically defined as a BMI of 30 kg/m or 27 kg/m with weight-related comorbidities, and is prescribed alongside dietary modifications and exercise
(85 g) provides 833% of the DV (22,24)
Vitamin B12 deficiency
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Its commonly found in animal products like meat, eggs, and dairy, which means individuals following plant-based diets or with certain medical conditions may have a higher risk of deficiency
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