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Lower mitochondrial NAD+ means lower ATP output, which shows up as fatigue, reduced physical performance, and slower recovery from exercise
Currently, it is widely used as a bioactive additive in the food industry, for example, in the processing of flour-based products, meat, fish, dairy products, and infant foods, and it is also extensively applied in the health supplement industry
Blueberries anthocyanins can decrease A2E-epoxidation by extinguishing singlet oxygen and act as RPE cells barrier from A2E cytotoxicity [240]
Effect of femtosecond laser fragmentation on effective phacoemulsification time in cataract surgery
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