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In rats, TMAO increases with age and causes oxidative stress and inflammation in blood vessels, leading to endothelial (blood vessel lining) dysfunction, which increases the risk of heart disease [12]
Carbohydrate ingestion augments L-carnitine retention in research subjects [PMID: 17138832] Laboratory literature summary: Carbohydrate ingestion augments L-carnitine retention in research subjects
A randomized, double-blind, split-face study of topical silymarin vs 2% hydroquinone cream in melasmas
Light activities can begin soon after surgery
Role of notch signaling pathway in gastric cancer pathogenesis
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