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They help regulate critical biological processes, including hormone production, fat breakdown, cellular repair, and energy metabolism
Absorption problems Even with adequate intake, absorption can be reduced by: Certain gastrointestinal conditions affecting the stomach or small intestine Some medications Age-related reduction in stomach acid (which can affect absorption) Autoimmune gastritis (often historically referred to as pernicious anaemia) This is a well-recognised cause of B12 deficiency and may require ongoing management
Secure traceability from our lab to your bench
Improved mood and appetite suppression
Eating 3 ounces of red meat one to two times per week is recommended
