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Intracellular production of OH from H 2 O 2 is driven by the Fenton reaction, shown in Reaction 3 (43, 44, 48): As the most reactive known ROS, OH reacts with nearly all intracellular building blocks and macromolecules (amino acids, nucleic acids, phospholipids, sugars, proteins, RNA, DNA, lipids, polysaccharides)
Cruciferous vegetables such as broccoli, Brussels sprouts, cauliflower, kale, and cabbage contain components which lead to the production of Glutathione and the detoxification processes of the cells
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The result is amplified proliferative signals without increasing hormone levels
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