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Notwithstanding, when - glucans are used as a food factor, they are recognized for their capacity to change the functional aspects of food products, including viscosity, texture, rheology, and sensory qualities (12)
Peptide therapy can stimulate collagen production, improve skin elasticity, and reduce the appearance of wrinkles and fine lines, making it a popular choice for aesthetic treatments
Network-based approach elucidates critical genes in BRCA subtypes and chemotherapy response in triple negative breast cancer
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