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Use of phenolic compounds from olive mill wastewater as valuable ingredients for functional foods
Phosphoprotein epitopes that are inhibited by HGF in their phosphorylation were also identified
Est presente en alimentos como carnes rojas, zanahorias, remolachas, espinacas, brcoli y papas, y se ofrece en forma de suplementos
No unpublished data, insider access, or brand-provided samples informed this review
The combination also helps with bone healing, though effects are less pronounced than for soft tissues
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