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These can be found in foods such as leafy greens, dairy products, fortified foods and oily fish
Thus, oxidative stress is greatly involved in the onset and exacerbation of colitis, and it is likely that an appropriate antioxidant could serve as an effective therapeutic agent for UC
BPC-157 is commonly described in databases and literature as a synthetic pentadecapeptide associated with the molecular formula C62H98N16O22 and PubChem CID 9941957 [1]
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