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Sugar and phenolic levels were high
fine spice and light tannins
Entwicklung:
Fermentation at controlled temperature (18-20°)
überzeugende Nase mit reifen
2022 Embruns de Viognier Vin Pays d‘Oc - Bio - Vignobles Michel Gassier Rhône/Frankreich 0,75 l Weiße Rum-Sorten Sugar and phenolic levels wereexpressive aromas of apricot and mandarin as well as mineral and vegetative notes, full bodied and smooth, yet dry with an invigorating acidity, powerful aromas of fresh fruits such as apricot, peach and citrus notes, long, fruity and fresh finish
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