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um den natürlichen Geschmack und die Aromen zu erhalten
Brasil Pantano – Red Ruby - All about the green coffee & the coffee farm
which espresso suits me
analysieren Rohkaffee und rösten Kaffee gemeinsam
Sidikalang) / Direkter Handel
Colombia Excelso Espresso um den natürlichen Geschmack undMexico Coro Everything about green coffee & the coffee farm Caada is a region in the Mexican state of Oaxaca with an area of 4,300 square kilometers. It includes two districts, Teotitln and Cuicatln. A great region with great coffee cultivation. Arabica with a quality: SHB EP (85+) which is grown in a diverse hill and valley landscape. Selective hand harvesting and sorting of red ripe coffee cherries, then These are washed and naturally Dried by solar
