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It is grounded by a thick base of robust fruit and power and soars upward in intensity thanks to its beautifully lifted bouquet
Winemaking for the 2013 Barolo Pajana sees 20 days of skin maceration
Fleshy and gourmand fruits nose accompanied by sweet white flowers and citrus
enhanced by light carbonation
Excellent finish
2020 Reuilly blanc Domaine Jacques Rouzé It is grounded by aThis balanced wine with citrus aromas goes perfectly with shellfish and fish.
US$ 125.55
US$ 87.21
US$ 107.05
US$ 57.98
