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Decaffeinated coffee is available as an option for consumers who want to enjoy the aroma and flavor of coffee without experiencing its stimulating properties
Vitamin K2 VitaMK-7 ® is obtained from Bacillus subtilis natto bacterial cultures during a patented fermentation process
ihre Brüchigkeit und Absplitterung
Chemische Formel: Al₂(SO₄)₃ - 18H₂O
colorless liquid with a pungent odor
Natriumcitrat 2Hydrat CZ 50g Stärke Decaffeinated coffee is available asSodium Citrate Dihydrate CZ (CHEM 427957800) Technical Information Chemical Name: Sodium Citrate Dihydrate Synonyms: Sodium Citrate Dihydrate Chemical Formula: C6H5Na3O7 2H2O Molar Mass: 294. 10 g mol CAS No.: 6132 04 3 EC: 200 675 3 Form: solid, crystals or powder Color: white Odor: odorless pH Value: 7. 5 9. 0 (5% solution, 20C) Melting Point: approx. 150C (decomposition, loss of crystal water) Boiling Point: not applicable (decomposition before
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