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Die Algen werden anders als in modernen Produktionsanlagen langsam getrocknet und geröstet und behalten damit viel von ihrem typischen Geschmack
Zu asiatischen Pfannengerichten wie Curries
Nährwerte pro 100 ml Energie 1298 kJ / 306 kcal Fett <0
Delfino di Battista
Industriestraße 40-42
Mizkan Ajipon 1,8 l GESCHIRR Die Algen werden anders als360 ml Ponzu is a traditional Japanese seasoning sauce made from soy sauce, vinegar and lemon juice. It goes particularly well with fish and seafood. Has compared to other Ponzus Mizkan Ajipon purely the lemon as an additive. Mizkan Ajipon is a very famous household brand in Japan as well. Recommended for: Original Japanese: Sashimi Carpaccio, South American ceviche general to seafood and fish Soy sauce with lemon juice Delivery time: 10 working days
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