Vouette & Sorbee: Blanc d'Argile 2020 Bos Food These pralines are pure indulgence

These pralines are pure indulgence

We think of Christmas tree decorations

and Petit Verdot

The finest Piedmont hazelnuts combined with dark chocolate

natürliches Aroma von Trüffeln*

Vouette & Sorbee: Blanc d'Argile 2020 Bos Food These pralines are pure indulgenceThe grapes come from a 1. 5 hectare, southwest facing plot with clay limestone soil. The vines were planted in 2000 and are farmed according to biodynamic principles. The winery itself is Demeter certified. After manual harvesting, with a yield of 30 hectoliters per hectare, the uncrushed grapes are sulfited once with 20 to 40 mg and then pressed using a traditional vertical Coquard press. Fermentation and aging take place without the addition of