Walnuss Trockenes Baklava Blech – Back-Lava Nussmix creating a product that delights

creating a product that delights both visually and in taste

Each roll is carefully crafted so that the outer layer is pleasantly crispy when enjoyed

we recommend consuming our Rolled baklava with walnut within seven days

The fine balance of butter notes

The crispy bite

Walnuss Trockenes Baklava Blech – Back-Lava Nussmix creating a product that delightsWalnut Dry Baklava Tray for Traditional Indulgence Traditional taste in its most intense form. The Back Lava Walnut Kuru Baklava Tray combines finely layered, golden brown baked dough with a generous filling of aromatic walnuts. The reduced syrup quantity creates the typical crispy texture that makes Kuru Baklava so special. Compared to classic baklava, this variation impresses with a lighter sweetness and a more intense nutty aroma. Each layer is