3 Jahre gereifter Schwarzer Reisessig 150ml Japan Crush the saffron tips in

Crush the saffron tips in a mortar

7 g protein 4

9 g carbohydrates

Beschreibung Tomaten Ponzu mit Yuzu

red pepper

3 Jahre gereifter Schwarzer Reisessig 150ml Japan Crush the saffron tips in150 ml Japanese rice vinegar made from brown rice Produced by craftsmen using traditional methods Aged in stoneware pots outdoors 3 years of aging Pleasantly mild taste Description of 3 year aged black rice vinegar Japanese black rice vinegar is fermented from brown (whole grain) rice using brown rice koji to make vinegar. In fact, the vinegar is not black, but the longer the fermentation lasts, the darker it becomes. The process was developed in the