Eine fantastische Balance aus sehr spritziger Säure und saftigen Früchten
Die hoch spannende und dabei sinnliche Cuvee bietet ein sehr weit gefächertes Aromenspectrum
Alcoholic fermentation takes place in the tanks at a controlled temperature of 25° C for a period of 8-10 days
distinctive pink color of pronounced vibrancy with violet nuances
James Suckling 98 points: Just a hint of funk (from reduction)
2020 Oreno Rosso Toscana Sette Ponti Spirituosen Eine fantastische Balance aus sehrJames Suckling 97 points: A red with a layered, velvety texture, showing blackberry and black olive character, together with some iodine and graphite. Full bodied and rich with lots of fruit and chewy tannins. Savory. 50% merlot, 40% cabernet sauvignon and 10% petit verdot. Needs two or three years to soften. Falstaff 97 points: Bright, radiant ruby red. Gently scented on the nose with blackberries, ripe wild berries, a little liquorice and mint, with