Tartuflanghe: Französisches Meersalz mit Sommertrüffel (tuber aestivum), 90g Kierdorf red wine (SULFITES)

red wine (SULFITES)

as well as one year in the bottle

Auch nach zehn Jahren wirken das Gut und seine Weinberge noch wie ein verwunschenes Märchenschloss

The grapes are selectively hand-harvested at the end of August - beginning of September (baskets of max

Zutaten: Ganze Sommertrüffel in Wintertrüffelsaft

Tartuflanghe: Französisches Meersalz mit Sommertrüffel (tuber aestivum), 90g Kierdorf red wine (SULFITES)Gray salt from the Atlantic with black truffles. This truffle salt is suitable for seasoning and flavoring both cold and hot dishes: pasta, egg, potato, and vegetable dishes, meat and fish tartare or carpaccio, as well as salads and cheese. Excellent on sushi and foie gras. Ingredients: Gray salt from Gurande FR (Atlantic) 99%, freeze dried black truffles (tuber aestivum vitt) 1% (equivalent to 5% fresh truffles), flavorings. Store in a cool, dry