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cut into strips "fingers"
A combination of lean light meat from the loin and rich dark meat from the shoulder
pork center loin roast
it just falls away from the bone and practically melts in the mouth
If bone-in
Coulotte (Picanha) Roast - Dry-Aged - Black Angus Beef Broiled cut into strips "fingers"Picanha is taken from the top of the rump. Also known as a rump cover, rump cap, sirloin cap, or even coulotte steak. Our favorite use of the Coulotte Picanha is French Dip Sandwiches.
US$ 925.00
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US$ 800.00
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US$ 150.00
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