AKOMEYA TOKYO Loaded Condiment Collection Flavor:Spicy Pickled Mustard Greens with Sichuan Peppercorns Ages 5-7: Take 2 tablets

Ages 5-7: Take 2 tablets at a time

Kirishima hot spring water

cloves (Syzygium aromaticum)

hydrolyzed hydrogenated starch

cleanse your face

AKOMEYA TOKYO Loaded Condiment Collection Flavor:Spicy Pickled Mustard Greens with Sichuan Peppercorns Ages 5-7: Take 2 tabletsLoaded Salted Kelp and Ginger: This variety features a saltedkelp ginger flavor. The combination of domestic ginger, salted kelp, and bonito creates an addictive umami taste. Based on traditional Japanese seasoning, its crafted to let the natural flavors of the ingredients shine. Enjoy it spooned directly over freshly cooked warm rice, mixed in, or even as a topping for ochazuke. Ingredients: Water, sodium cocoyl methyltaurate, lauryl hydroxysultaine,