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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
highlighting simplicity and quality
Introducing our exquisite Duck Breast Magret
boasting exceptional marbling and rich flavor that is perfect for slow smoking or low-and-slow cooking techniques
Introducing our Half Lamb Carcass Portioned
ideal for those who appreciate high-quality beef with versatility on the grill or in the kitchen
Mojama / Tuna Prosciutto JAPANESE highlighting simplicity and qualityIntroducing our Mojama (Tuna Prosciutto) often called the prosciutto of the sea, this delicacy is made from premium tuna loins that are carefully salt cured and air dried, following ancient Mediterranean tradition. The result is a rich, savory, and slightly briny flavor with a firm, sliceable texture. Perfect for charcuterie boards, tapas, or pairing with olive oil and almonds, Mojama delivers a unique, elegant taste of the sea a true gourmet
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