The Smokehouse Sampler Product ID - Filet Mignon These thick-cut portions of full-sized

These thick-cut portions of full-sized beef plate ribs are the right size for braising

Each dry-aged tomahawk steak is hand-cut around the rib bone with a final thickness of nearly two inches

Each of these ribeye steaks contains the fine grained center eye and the coveted cap of ribeye

(2) Maine Lobster Tails 6-7 oz

temperature and cleanliness are carefully controlled to create an environment that produces the purest essence of beef

The Smokehouse Sampler Product ID - Filet Mignon These thick-cut portions of full-sizedBox Includes: (1) USDA Prime Brisket 11 15 lbs. (1) Kurobuta Boneless Pork Collar 3. 5 lbs. (2) Kurobuta Pork Spare Ribs (1. 5 lbs. each) (1) SRF Black Tri Tip 2. 5 lbs. Heres a box of smokehouse favorites to prepare for a summer season of classic cooks. Ideal for both experienced pitmasters and those new to backyard smoking. This big box provides all the beef and pork items to put platters of BBQ on the table. A USDA Prime brisket, SRF Black American