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Santa Barbara's first commerical vineyard dedicated to Chardonnay and Pinot Noir was planted in 1964 by pioneer Uriel Neilson
non vintage sparkling wine made from the classic Champagne varietals – 12% Chardonnay
With Morello cherry and a touch of sweet spice on the nose
strongly influenced by ocean breezes and cool
a small town in the Vosge valleys
Niepoort Colheita 2008 Tornator Santa Barbara's first commerical vineyardBrick red colour. Pronounced nose of sultanas, dried apricot and raspberry, and a touch of spice. The palate is rich and complex with layers of dried fruits, butterscotch, hazelnut, spice and cinnamon. Full and generous on the finish. Region: Douro Country: Portugal Grape: Touriga Nacional, Tinta Francisca, Tinta Amarela and Touriga Franca ABV: 20. 5% Food Match: pair with pecan pie, apple strudel or crme brule This wine will benefit from being served
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