Butter Chicken Curry Size:1200g Serve with brown rice and

Serve with brown rice and salad

Will keep for 1 month in an airtight container

Ingredient: wheat flour (gluten)

Fall off the bone yumminess

Layers of lovingly made beef bolognaise

Butter Chicken Curry Size:1200g Serve with brown rice andChicken breast cubes cooked in a rich and creamy butter chicken sauce. Serve with basmati rice and sambals. Single serve includes basmati rice. Ingredients: Chicken, onion, garlic, ginger, vegetable oil, spices, cream, tomatoes, herbs. stock, sugar. Allergens: Dairy. Made in a kitchen that uses gluten, nuts, dairy and soya. Cooking Instructions: Defrost or cook from frozen. Preheat oven to 180C. Remove lid and heat in the oven at 180 degrees for 30