Borga Cabernet Franc Malvasia Barrel maturation took place over

Barrel maturation took place over a period of 13 months in 10% new American Oak

Concentrated black and red berry fruit on the nose with a hint of herbs and fynbos

Food Match: Braai (South African BBQ) is the most obvious choice but this is a really versatile wine that works well with most meats

now produce award-winning wines from what has become one of the most established single vineyards in the region

red berry finish

Borga Cabernet Franc Malvasia Barrel maturation took place overAn intense ruby red wine. Very fresh and full bodied, lovely finish. Perfect with game or aged cheeses. Country: Italy Region: Veneto Grapes: Cabernet Franc ABV: 12. 5%