Flat Black Beeng Cha 2016 100g Guangdong Anji Bai Cha är faktiskt

Anji Bai Cha är faktiskt ett grönt te

En tekanna formad av naturens stillhet – fulländad genom japansk design Med sin mjukt rundade siluett och matta

This remarkable creation expresses the cultural bond between two nations that share a deep appreciation for subtle flavors and the essence of nature

This tea is light in color and has a refreshingly sharp

This tea is modestly fruity in its flavor with an elegant roundness of rose petals

Flat Black Beeng Cha 2016 100g Guangdong Anji Bai Cha är faktisktFlat Black Beeng Cha 2016 is a classic pressed tea cake from Yunnan Province in China, made from fermented tea leaves that have developed during storage since 2016. The round, flat shape "beng cha" makes it easy to store and slowly mature the tea, which is a tradition that has been used for centuries. This is a black pu erh, also called shu pu erh, which is characterized by its deep, earthy character and soft mouthfeel. When brewed, the leaves produce