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HM Paring knife Kasumi
it can cut through any kind of food by just pressing the blade down against the object
These most recent Kasumi VG-10 Pro Series knives are made from a single piece of solid
the Santoku Seki Kanetsugu Zuiun Kiwami has an amazing design
Master craftsman Shigeki Tanaka's Japanese petty knife is the perfect tool for delicate kitchen tasks
Santoku Japanese kitchen knife Ittetsu Hokiyama OEM AUS10 IWH-304 16.5cm HM Paring knife KasumiThe blade of the Ittetsu Hokiyama OEM santoku knife measures 165 mm. The blade is composed of 67 layers of Damascus steel with a distinctive design fashioned from twisted AUS 10 steel. This multipurpose knife can be used for chopping and slicing in addition to being a chef's knife. The handle has a walnut bolster and is composed of wenge wood. The OEM Santoku knife from Ittetsu Hokiyama is not dishwasher safe. The knife weighs about 290 grams.
