Bonnat - Chocolat Noir et Pain d'épices - Case of 15 retail-only renowned for their meticulous bean-to-bar

renowned for their meticulous bean-to-bar process

and maple sugar creates a silky

and jasmine

The gentle roasting process highlights the cacao's natural characteristics

and a subtle hint of oak

Bonnat - Chocolat Noir et Pain d'épices - Case of 15 retail-only renowned for their meticulous bean-to-barBonnat's Chocolat Noir et Pain d'pices is a 65% dark chocolate bar that harmoniously blends the rich depth of dark chocolate with pieces of traditional gingerbread. Crafted by Maison Bonnat, a renowned French chocolatier since 1884, this 100g bar encapsulates the warm, nostalgic flavors reminiscent of cherished Christmas memories.