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Dark red with violet reflections and an intense
Goes great with roasted fish or any summer barbecue fare
Originally released in 1996
The grapes chosen from select vineyard sites in Sonoma and Napa counties
fermented by native yeasts and aged four months in used French Oak
Aguaviva Cachaca Scharzhofberger Dark red with violet reflectionsClear, burnished silver look, while aroma of raw sugarcane with fresh grass and faint olive, pepper notes. Long and rather oily mouthfeel of subtle lemongrass notes and faint cane sweetness balanced by peppery spirit spice with an aftertaste of cracked pepper spice with grass and cane flavors.
