Stew Meat (25 lb) with remaining portions converted to

with remaining portions converted to ground beef

Ideal for hearty stews

these pieces become tender and richly flavored when simmered in liquids

Its unique shape allows for varying levels of doneness

Excellent for chicken-fried steak

Stew Meat (25 lb) with remaining portions converted toOur grass fed Stew Meat consists of flavorful chunks perfect for slow cooking methods. Typically cut from the chuck or round, these pieces become tender and richly flavored when simmered in liquids. Ideal for hearty stews, soups, and casseroles, our stew meat offers convenience without sacrificing the quality and taste of our premium grass fed beef.