Sabre Paris Lavandou stainless steel dessert knife with olive tree wood handle Diaw This balance is central to

This balance is central to the work of Cazzaniga

The result is a hybrid object that balances function

Because the piece can be customized on request

transforming traditional materials into iconic pieces for refined living

lightweight

Sabre Paris Lavandou stainless steel dessert knife with olive tree wood handle Diaw This balance is central toCutting into a dessert is a precise, almost ritual act, and the Sabre Paris Lavandou dessert knife is designed to support that moment with clarity and control. This olive wood dessert knife combines a clean cutting edge with a naturally balanced handle, allowing each movement to feel deliberate and fluid. Application in Architectural and Hospitality Contexts Ideal for architects and specifiers working across luxury residential and hospitality