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marinating with herbs and garlic
respecting the ecosystem and ocean floor
Parmigiano Reggiano has an antique golden rind and the interior is straw-coloured
springy texture
forming white stalactites
Castelli Parmigiano Reggiano DOP Cheese (24 Months) Size:1.07kg marinating with herbs and garlicHard Italian cheese produced in Northern Italy in the Parma, Reggio Emilia, Modena and Bologna areas. Parmigiano Reggiano has an antique golden rind and the interior is straw coloured. The texture is hard granular with some crystalisation and the flavour is fruity nutty. Regular controls are carried out on the feeding of the cattle and on the milk used in the process. Strict production controls are in place to ensure the highest quality and to
