Round Striped Flower Shape mousse Cake, Chocolate, Jelly Silicone Mould icing sugar Premium white chocolate compound block

Premium white chocolate compound block from Jordan

they dissolve easily after soaking

Using Premill Baklawa fillings(cream) offers several advantages for your baking and dessert making

Comes in a 5kg container

Vibrant teal green gel color from Chefmaster

Round Striped Flower Shape mousse Cake, Chocolate, Jelly Silicone Mould icing sugar Premium white chocolate compound blockTired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or cracking your confections. They may also be used for jellies, mousse cake, cream cheese, sugar, fondant, isomalt, ice cream, soap, and more! Care: Handwash in warm soapy water before initial use. Rinse and dry. Dishwasher safe. Do not wash with aggressive detergents or abrasive sponges. Do not heat the mold on a direct flame