Whole Miso Marinated Light-Smoked Atlantic Salmon Fillet (1.1-1.4kg) Tzar Loin sourced from the cold

sourced from the cold

Prepared for a refined taste

and elegant presentation

consume within 3 days

light meals

Whole Miso Marinated Light-Smoked Atlantic Salmon Fillet (1.1-1.4kg) Tzar Loin sourced from the coldMiso marinated light smoked Atlantic salmon fillet, prepared with oak wood smoke for a subtle smoky flavour and a rich savoury miso finish. Served whole, making it ideal for baking, grilling, BBQ, or portioning to your preference. Ingredients: Atlantic Salmon, 3% Rock Salt, Oak Wood Smoke, Miso Marination Cooking instructions: Ideal for baking or grilling. Cook thoroughly before serving. Storage & freshness: Keep chilled between 14C. Shelf life is 7