Couteau gyutoh Artisan 6000 MCT 20 cm – Miyabi vaisselle en porcelaine Its White Tea and Ginger

Its White Tea and Ginger fragrance offers a soothing and comforting scent

ideal for enhancing everyday dishes

Kit contents:

Even Marination: Silicone bristles for smooth

Featuring a corrosion-resistant ceramic grinder

Couteau gyutoh Artisan 6000 MCT 20 cm – Miyabi vaisselle en porcelaine Its White Tea and GingerThis gyutoh knife is designed for precise cutting and separating of fish and meat. Its tapered tip and robust blade allow for clean cuts, while the slim Japanese profile ensures excellent cutting power and comfortable handling. The blade features a micro carbide powder SG2 steel core protected by two layers of steel, with a hammered "Tsuchime" finish. Ice hardened using the CRYODUR process to approximately 63 HRC and hand sharpened using the Honbazuke