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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
and can also used as a savory filling for buns and pastries
she’s beautiful
This bar is an adventure of textures and flavors- crunchy
Textured buttercream swirl adorned with a petite
including weddings
Passion Fruit & Preserved Tangerine Chocolate Bar (Dairy-free) cupcake and can also used asBright, zesty, and refreshing passion fruit is balanced with hints of bitterness and deep, complex citrus notes from sun dried and aged tangerine peels which is a traditional Chinese preservation method. These flavors check ALL the boxes (sweet, tart, a dash of bitter, a little salt). It tastes like sunshine rays in a chocolate bar form! This bar is made with one of a kind Valrhona couverture chocolate (32. 8% cocoa butter) where cocoa is replaced
US$ 170.00
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