Pay in 4 interest-free payments of $5.50 Learn more
Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
ernando 'Nando' Diaz's Pineapple Process begins by fermenting about 70 fresh pineapples for 48 hours to build a colony of wild yeast and bacteria
and expressive cup
full-bodied cup with smoky and sweet tones
a mild acidity
and we’re thrilled to welcome it to the Klatch Coffee family
Decaf Altura Mexico PT's Coffee ernando 'Nando' Diaz's Pineapple ProcessWe love the opportunity to offer all of you an amazingly beautiful mountain water processed decaf Mexico that we feel shows all the sweetness and flavor you'd experience from any of our other offerings. As much as we love of our caffeinated coffees, we'd never not attend to our decaf offering with the same care and attention that we believe is imperative to specialty coffee. We love the opportunity to offer all of you an amazingly beautiful mountain
