Chocolate Bar - Salted Brown Butter Texas Pecan Brittle cook book What’s the best way to

What’s the best way to use it

Ships flat in a sturdy kraft envelope

In the paper lantern tradition

This wavy patterned vase in Yves Klein blue pairs well with large-leafed stems or statement flowers

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Chocolate Bar - Salted Brown Butter Texas Pecan Brittle cook book What’s the best way toInspired by time in Austin, Texas, this bar brings you a touch of the heartland with crunchy brown butter pecan brittle covering rich 70% dark chocolate. This bar has it all! Enjoy on its own or crumbled on top of a bowl of vanilla ice cream. Winner of the silver award at the International Chocolate Salon. 100 grams. Handmade in Portland, Oregon by Wildwood Chocolate. Ingredients Chocolate (cocoa liquor, cocoa butter, sugar, soy lecithin, vanilla),