Bonterra Sauvignon Blanc 750ml Other Then they add sugar cane

Then they add sugar cane syrup and natural water and mix everything with cane alcohol to achieve the perfect sweet and sour balance on the palate of our guava ponche

The grapes for this Georges Duboeuf “Flower Label” wine come from vines that are as old as 50 years that are trellised in the traditional Gobelet style

with a deep well of black currant preserves

576 cases made

tending to onion skin

Bonterra Sauvignon Blanc 750ml Other Then they add sugar caneThe grapes we grow that go into wines we label as made with organic grapes are held to the same standards as grapes used to make organic wines. The only difference between the two categories is a decision to add a small amount of sulfur at the final stage of wine fermentation. Sulfur is a naturally occurring compound used to end fermentation, this ensures the wine does not continue to ferment after it is bottled.