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Blond chocolate egg with almonds (cocoa 30% min
The wine then passes between 6 and 12 years to perform an oxidative aging by the traditional Jerez system of soleras and criaderas
classic crunchy red
nectarine and litchi followed by herbes de Provence
oak matured for three (3)
Claus Presisinger Buhl '16 rye Blond chocolate egg with almondsClaus Preisinger Bhl is a 100% Blaufrnkisch. Located the steepest hill of the area, the vines are blessed by warm days and chilled nights resulting in a spicy and complex wine. A tiny bit wildin the nose, blackberries, a touch of oakiness and a beautiful long finish. Grape Varieties: Blaufrnkisch
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