Ponche Kuba Liqueur 750 mL Blend-Champagne 10% American & 10% Hungarian

10% American & 10% Hungarian Oak for 15 months

The result is a whiskey ripe with notes of spice

Prohibition was good for Lodi growers

Pepper 1776 Bourbons and Ryes

tangy acids and a delicately chalky finish

Ponche Kuba Liqueur 750 mL Blend-Champagne 10% American & 10% HungarianIn 1942, Don Jaime A. J. Sprock, a Caribbean merchant, ventured to Cuba where he collected and sampled a variety of homemade Caribbean cream liqueurs, called Ponches With painstaking attention, he tasted and picked out those that had the most expressive, delicious character. He took inspiration from them and went on to combine the finest rum and most authentic ingredients, to create a distinct and proprietary recipe he called Ponche Kuba. Our