Pra Amarone Rum Agricole the wines have become a

the wines have become a little more approachable in their youth

produced by the Sulauze family in the idyllic hills near Aix-en-Provence

Starting in 1664

this wine has a lovely texture

To pay homage to this era

Pra Amarone Rum Agricole the wines have become aThe Corvina gives spiciness and cherry aromas, Corvinone gives glycerine and vibrant freshness, Rondinella adds delicate fruit and light floral aromas whilst Oseleta provides color and robust tannins. The wine pairs well with well cooked meats especially if flavored with spices and aromatic herbs and game. The wine has a ruby red color. The aromas are intense and complex. On the palate cherries, plums mixed with bitter cocoa and licorice, Flavorsome