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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
Utilising our in-house Aleppo pepper blend
cook on low for 8 hours or high for 6 hours
Serving Instructions Gently simmer pack in water for 10 minutes
rare is soft when pressed
Approximate oven roasting time at 163 °C (325°F):
Barramundi (Seabass) Whole Fish (cleaned, gilled & gutted), price/whole, weighing approx 650g, frozen new zealand Lamb diced Utilising our in-house Aleppo pepperFresh Barramundi Whole Fish (cleaned, gilled & gutted), Antibiotic and Hormone free, cleaned inside and out, descaled. Widely prized for its sweet, mild taste and delicate texture, Barramundi has been favourably compared to striped bass, red snapper, grouper and other premium white fish. Hormone and Antibiotic free from. The ocean farm creates clean salt water through natural filtration. All the Fish are Friends of the Sea certified which entails
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