Aegir's Tannined Melomel Honey Mead STYLE:SEMI SWEET deep cocktail of flavours that

deep cocktail of flavours that go from spicy oak and toffee to ripe fruit and soft vanilla

creamy or pesto pasta dishes

when Jean Roland-Billecart aimed to create a wine very pale in colour with flavour distinguished by its freshness and subtle notes of red berries

it shows zesty citrus mandarin aromas with hints of elderflower

Cascina Bongiovanni create this exceptional Barolo wine

Aegir's Tannined Melomel Honey Mead STYLE:SEMI SWEET deep cocktail of flavours thatThe Lancashire Mead Company make authentic, pure mead with raw, unpasteurised, and un sterilised honey. With the exception of essential yeast nutrients for fermentation, no chemical additions throughout the whole process. All their products are free of sulphites, gluten, wheat, fish and dairy. Aegir's is an English Tannined Melomel (fruited honey mead), the most traditional mead recipe. It uses wildflower honey for a deeper, richer flavour with tea