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and hard candies
The core of "Tojiro" is a synthesis of Western and Japanese styles
a Kiritsuke knife with a 24 centimeter blade
17 cm is the length of the blade
served as Kurosaki's inspiration for creating this series
Sujihiki Japanese kitchen knife Kasumi VG10 Pro 56024 24cm and hard candies24 cm VG10 Pro Series Kasumi Sujihiki (Slicer). The most recent Kasumi VG 10 Pro Series knives are made from a single piece of solid, high carbon, super stainless steel (VG 10). Crafted from sturdy marble resin with a high gloss finish, the elegant ergonomic handle is embellished with a mosaic pin. The blades' Rockwell HRC 58 60 hardness is the optimal level for high end, professional kitchen knives, ensuring the best cutting and tight performance of
