Emmanuel Rouget "Georges Jayer" Echezeaux Grand Cru Pulque and the London Dry style

and the London Dry style has become the most popular gin on the planet

honey and candied fruit

It is a complex

mineral-laden Blanc de Blancs shows exactly why chalk and Chardonnay is one of the best combinations in the all of wine

Matured in old casks to enhance the rich maltiness

Emmanuel Rouget "Georges Jayer" Echezeaux Grand Cru Pulque and the London Dry styleThe parcel of vines in this cuvee of Echezeaux was originally owned by Henri Jayer's brother, Georges. Though Henri's nephew Emmanuel Rouget took over the parcel in the early 2000s, he still continues to vinify this wine separate from his family's other parcel. A deep, powerful Grand Cru wine that will ages for decades.