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vanilla and toffee on the palate with a long warming finish
Edradour has released this 12-year-old bottling which was matured in first-fill ex-Barbaresco hogsheads
The palate initially offers notes of mint chocolate
Enjoy this captivating whisky for its well balanced sweet
The finish is creamy with coffee beans and hints of rhubarb
Royal Brackla 16 Year Old Palo Cortado Hogshead Cadenhead's Release 53.7% American Whiskey vanilla and toffee on theSpecially selected by the team at Cadenhead's Campbeltown, this 16yo whisky has been finished in a Palo Cortado hogshead since 2020. The has given the spirit delicious notes of dried fruits, salted caramel, Christmas cake and a touch of cinnamon to round off this Highland dram. Discover more great Royal Brackla Whisky here Discover more great Cadenhead Whisky here
