Sesshu Otokoyama Tokubetsu Junmai 720ml Non Discountable the grapes are fermented with

the grapes are fermented with native yeasts

The Empress Cucumber Lemon Gin blends eight botanicals to create an interesting spirit inspired by afternoon tea

A deliscious whiskey that has a everything you want like honey

as though some hours ago an elegantly dressed perfume had wafted by some hours ago

Aging on the lees takes 4 months with batonage 3 times a week

Sesshu Otokoyama Tokubetsu Junmai 720ml Non Discountable the grapes are fermented withBrewery: Konishi Brewing (Shirakabe Gura) Rice: Brewer's Rice Milling: 60% Region: Kansai, Hyogo Prefecture The Konishi brewery has been producing traditional sake in Hyogo Prefecture, the historical birthplace of Japanese, since 1550. Sesshu Otokoyama is a superbly balanced classic style junmai that pays homage to traditional brewing techniques while also catering to modern tastes. This sake is super dry and light. mellow, balanced with a smooth